Origin of the Dish
Chiroti is a traditional Karnataka dessert, especially popular during festivals. This flaky layered pastry is deep-fried and usually finished with powdered sugar and nuts, offering a crispy, melt-in-mouth experience.
Key Ingredients & Preparation
Made from refined flour dough rolled thin, layered with ghee, fried crisp, and dusted with sugar and cardamom.
Where to Experience It
- Karnataka festive celebrations
- Sweet shops in major cities
Tips
- Perfect with tea or coffee
- Vegetarian